Onion leaves ( पत्तों वाले प्याज )

Spring onions not only taste great but are also extremely healthy for the body.Both the green leafy part and the white bulb of the spring onion are edible. It tastes a little milder than the regular onion and can be cooked or eaten raw as well. Most  appetizers , sizzlers have spring onions as one of their key ingredients. Apart from this, it is one of the healthiest options to go for.